In 2018, a team of researchers from the Humboldt University, Berlin (SLE) traveled to Lobeke National Park to conduct a conflict analysis between the park

What value(s) of food do we want to add? We need a new understanding of “added value” along food value chains to promote a shift

In the last few years, several projects fostering international cooperation for sustainable development among academic institutions have focused their efforts on addressing global challenges at

“I am appealing to academic people — they must come and work with us” Nomonde Kweza, subsistence farmer in South Africa A recent study of

Hier werden die Ergebnisse eines 6jährigen Beratungsprojektes vorgestellt. Seit 2016 berät das SLE 12 malische Bildungseinrichtungen mit landwirtschaftlich gärtnerischer Ausrichtung in den Wertschöpfungsketten Reis, Mango